Want to have lunch after 2pm?
An offer of gastronomy on the go will be proposed to you from June 1st.
Tuesday to Saturday, from 2:30 to 4:30 pm.
Map to come in the restaurant section.
The restaurant will be open from Tuesday evening to Sunday lunchtime.
From July 1st, additional opening on Tuesday lunchtimes.
The restaurant will remain closed on Sunday evenings, all day Monday and lunchtime Tuesday.
- Sunday 04 June in the evening
- Sunday evening, July 23
- Sunday evening, August 13
We will be open exceptionally:
- Monday, May 29 (lunch)
And we will close on Tuesdays all day and Wednesdays at noon following these exceptional opening days.
Ideally located in the Périgord Vert, the Charbonnel establishment offers an invitation to relax, enjoy elegant service and refined cuisine.
Warm and comfortable, spend a moment of peace and quiet in our rooms. All are unique, each with its own character. Come and enjoy them!
We offer a daring cuisine that promotes the values of Chef Riou and those of the Charbonnel house. The menu is constantly renewed, offering you a new experience with each visit.
Everything for your comfort
We are here for you. A desire, a need, do not hesitate to ask us
Our rooms have been completely renovated to meet all your expectations
Our restaurant offers a gourmet and elegant cuisine inspired by local products
The ideal hotel for your stay in the Dordogne
A unique riverside location
Charbonnel is a house full of history.
Established in 1920, it is an integral part of the history of Brantôme.
best price guaranteed
Don't look elsewhere. The best pricing you can get for our facility is available right here. Check out our exclusive offers or contact us.
Visit the Périgord
Charbonnel honored in Le Figaro
We are proud to be honored by Le Figaro Madame, in this beautiful article about our house.
The arrival of the chef Sébastien Riou
A colorful arrival! Chef Sébastien Riou puts down his knives at the Charbonnel restaurant for the greatest joy of our customers! 3, 5 or 7 sequences of pure happiness, let yourself be guided by the discovery, seated at the table in our beautiful dining room, we take care to share our concept, our passion ... Christophe takes the orders, Stéphane will guide you on the choice of wine and Naelle will tell you the appellations of Chef Riou's beautiful dishes.